Turbinado sugar: Grams to Cups
Turbinado sugar uses approximately 180 grams per level US cup. Half a cup weighs 90 g; 100 g is 0.5556 US cups. Packing, humidity and brand change actual mass.
Turbinado sugar: Grams to Cups reference last updated · reference source
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Dated static reference; no live data is fetched. Verify current source values and assumptions before relying on results.
What this tool does
Turbinado sugar uses approximately 180 grams per level US cup. Half a cup weighs 90 g; 100 g is 0.5556 US cups. Packing, humidity and brand change actual mass.
How to use the Turbinado sugar: Grams to Cups
- Check Ingredient: turbinado-sugar.
- Check Ingredient mass (grams): 180.
- Review the Turbinado sugar: Grams to Cups result and its exact-value comparison table.
- Verify assumptions before applying the result.
Formula
cups=grams/ingredient gramsPerCup
- value
- Ingredient mass (grams)
- ingredient
- Ingredient
Static US-cup ingredient masses; packing and humidity alter results. Spoon-and-level flour; brown sugar is packed.
Worked example
Turbinado sugar: Grams to Cups: Ingredient = turbinado-sugar; Ingredient mass (grams) = 180. Turbinado sugar uses approximately 180 grams per level US cup. Half a cup weighs 90 g; 100 g is 0.5556 US cups. Packing, humidity and brand change actual mass.
Inputs
- Ingredient mass (grams)180
- IngredientTurbinado sugar
Result
- US cups1
Turbinado sugar US cup weights
| US cups | Grams | Ounces |
|---|---|---|
| 0.125 | 22.5 | 0.794 |
| 0.25 | 45 | 1.587 |
| 0.3333 | 60 | 2.116 |
| 0.5 | 90 | 3.175 |
| 0.75 | 135 | 4.762 |
| 1 | 180 | 6.349 |
| 1.5 | 270 | 9.524 |
| 2 | 360 | 12.699 |
| 3 | 540 | 19.048 |
| 4 | 720 | 25.397 |
Results explained
- US cups
- US cups from the formula above. Static US-cup ingredient masses; packing and humidity alter results. Spoon-and-level flour; brown sugar is packed.
Frequently asked questions
Approximately 180 g per US cup (236.5882365 mL).
100 ÷ 180 = 0.5556 US cups.
0.5 × 180 = 90 g.
A US tablespoon is 1/16 US cup: about 11.250 g with the same packing assumption.
Yes. 180 g/cup is approximate; direct weighing avoids volume and packing uncertainty, especially when scaling recipes.